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About Gluten Free

Certified Organic Uncontaminated Oats

These are our Top 3 asked questions regarding Certified Organic Oats

Top 3 frequently asked questions regarding Certified Organic Oats What is behind an Organic Certification? Here at GF Oats, we are proud to be able to source Certified Organic Uncontaminated Oats for everyone here in Aus. Since we first imported the product in 2016, this product has now outstripped the Traditional Oats in sales, declaring …

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Transparency Around Gluten-Free Testing

Gluten-Free Testing If you walk into your local health food store or grocery store you will notice that the range of gluten-free products being sold has increased dramatically over the last few years. Companies are starting to notice the need for gluten-free products and are beginning to provide a larger range. Which is great! They …

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Oats And The Gluten Free Diet

There is much controversy over Oats here in Australia being suitable for a gluten free diet.  The confusion lies in the fact that a customer can Google  ‘gluten free recipes’ and up comes hundreds of references to ‘gluten free oats’ in their results.  In 2007 the USA approved a gluten free status for oats that …

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Oats and the Gluten Free Diet

The toxicity of oats for people with coeliac disease is controversial and has led to differing recommendations regarding its suitability as part of a gluten free diet. The term ‘gluten’ is used to collectively describe the parts of grain storage protein (‘prolamins’) from wheat, rye, barley and oats that are toxic to people with coeliac …

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What’s the difference between the labelling Gluten and Low Gluten?

What’s the difference between the labelling Gluten and Low Gluten? Many consumers find food labels difficult to grasp, particularly those involving gluten. In Australia the governing body for food labelling is called the Food Standards Australia and New Zealand (FSANZ). In the code they outline now that no food can be called Gluten Free, is there is …

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