Food Allergies and Intolerance Articles

The Detection of Gluten in Oats

The Detection of Gluten in Oats

The Detection of Gluten in Oats Oats come from a different taxononomic family to wheat, barley and rye and their main storage proteins are avenins.  Although ELISA tests can detect wheat gliadins, rye secalins, and to a lesser extent barley hordeins, they do...

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Food Allergy Symptoms

Food Allergy Symptoms

What Are Food Allergy Symptoms Food allergies symptoms can be so varied from person to person. Often you may only really have a food intolerance so you may be able to have limited amounts of a particular food or food group and not show any symptoms. Food allergies are...

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