The Best Creamy Porridge

08/07/2020

 Kylie shows you how to make your oats super creamy if that is your thing. GF Oats are naturally creamy as the oat seed is sourced from a heritage seed.

However, she shares a few more hacks you can use to bump up that creaminess many of us desired in our morning porridge.

 

INGREDIENTS:

 

1 cup GF Oats Organic Oats (serves 2)

Pinch of salt

1 cup of milk

 

Toppings –

Option 1 – 

Coconut milk or cream (Put in ice cube tray and freeze)

1 tsp Chia Seeds

1 tsp Flax seeds

Nuts of choice – I used walnuts and slivered almonds

Mixed berry coulis (frozen berries blended up)

Chocolate 

Milk

 

 Option 2 –

1/4 tsp Coconut sugar

1/4 tsp Cinnamon 

Nuts of choice

Maple syrup

Milk

 

METHOD:

 

Put 1 cup of GF Oats Organic Oats into a pot with 1 cup water the night before and a pinch of salt. Leave to soak overnight.

The next morning add 1 cup of your milk of choice – I made oat milk find the recipe HERE.  Then pop your oats on the stove at a medium temperature. 

 Stir occasionally and once the milk has evaporated and your oats have thickened (this will only take 3-5 mins approx.) remove from the stove ready to serve and add your toppings of choice.

 

Watch the recipe video on our Youtube channel HERE

 

Enjoy!  

 

 

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