Banoffee Baked Oats Recipe

Banoffee Baked Oats 🍌☕️

A deliciously easy breakfast combining creamy banana, coffee and peanut butter.

If you love banana, coffee and peanut butter, these Banoffee Baked Oats are a must-try! 🍌☕️ Easy to make in the air fryer, they’re soft, warm and packed with delicious flavour. Top with fresh banana, peanut butter and a drizzle of honey for the perfect breakfast.

Ingredients

For the baked oats:

• ½ cup GF Oats rolled oats
• ½ banana
• ½ tsp baking powder
• ⅓ cup milk of choice
• 1 tsp honey
• ¼ cup coffee concentrate (about 1 shot)

To serve:

• Fresh banana, sliced
• Peanut butter
• Honey, to drizzle

 Method

1. Add the rolled oats, banana, baking powder, milk, honey and coffee concentrate to a blender.
2. Blend until smooth and creamy.
3. Pour the mixture into a small oven-safe or air-fryer-safe dish.
4. Air fry at 180°C for approximately 15 minutes, or until cooked through and lightly golden on top.
5. Top with sliced banana, peanut butter and a drizzle of honey.
6. Enjoy warm! 🍌☕️🫶
   

Recipe by @amandaarosee__